DIVISION

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1. Bamboo top shelf.

2. Stainless steel side shelves.

3. Bamboo hatch (not well shown in picture).

4. Compartment for Stove (as example; the 18" Partner steel stove and the Coleman dual fuel 424 stove both fit).

5. Compartment for cookware

6. Compartment for tableware.

7. Bamboo drawer with organizer for silverware.

8. Holder for paper towels (other side has a hook for a dishcloth).

9. Platform with legs.

• Compact and lightweight, for ease of handling, packaging and transport.

• high-quality aluminum Zarges® K470 container, model 40564, engineered for impact resistance and rigidity.

• Bamboo top shelf and bamboo hatch.

• Detachable stainless steel shelves provide additional working space.
  Balanced interior layout will complement most cookware sizes (Max diameter 26 cm. | 10.24 in).

• Large silverware drawer with handy drawer Organizer.

• Free standing stable setup.

       DIMENSIONS

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• Outside Dimensions closed (H x W x D)
  420mm x 600mm x 400mm | 16.54” x 23.62” x 15.75”

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• Dimensions of bamboo top shelf  a (H x W x D)
  10mm x 550mm x 350mm | 0.39” x 21.65” x 13.78”

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• Dimensions of side shelves b (H x W x D)
  37mm x 294mm x 237mm | 1.46” x 11.42” x 9.06”​
   

• Dimensions of hatch c (D x W x H)
  10mm x 464mm x 295mm | 0.39” x 18.27” x 11.61”
   

•  Inside Dimensions of stove compartment d (H x W x D)
  135mm x 540mm x 335mm | 5.31” x 21.65” x 13.19”
  (max. stove dimensions 500mm x 320mm| 19.68" x 12.59")

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•  Inside Dimensions of cookware compartment e (H x W x D)
  165mm x 275mm x 305mm | 6.5” x 10.83” x 12”
   

• Inside Dimensions of tableware compartment f (H x W x D)
  165mm x 275mm x 305mm | 6.5” x 10.83” x 12”
  (will fit approx. Ø260 mm | 10.24” plates and pots & pans)
   

•  Inside Dimensions of drawer Organizer g (H x W x D)
  50mm x 283mm x 498mm | 1.97” x 11.14” x 19.61”

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•  Dimensions of front opening h (H x W)
  295mm x 464mm | 11.57” x 18.27”

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•  Table top height 1
  810mm | 31.89”​

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        SET UP

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1. Place the closed Field Kitchen on firm ground. 

2. Lift the platform unit with legs from the kitchen.

3. Place the platform unit at a spot of your choice on firm, level ground. 
   Alter the ground by wedging pieces of wood or rock under the unsupported legs to avoid wobbling.
   It is very important for the safety of operation that the Kitchen stands level and stable!

4. Grab the handles on the kitchen and lift it up on the platform unit with legs (watch out for the drawer!). 

5. Deploy the side shelves to create extra horizontal working surfaces.

6. remove the bamboo top shelf, take the stove out of the kitchen, replace the bamboo top shelf and place your stove on top of it.